Mar. 6th, 2026

pattrose: Tarlan made this. (02 Blair Jim)
Topics for talk

Places I Would Like to Visit

We want to go to Hawaii, so we're going to plan the trip for next year soon. We're very excited. Next, we’d like to plan a trip to Key West. Hubby has always wanted to go there. Lots of boat rides. I love them.
pattrose: SallyMN (Sunflower)
90 questions for discussion

1. What things are currently keeping you awake at night or causing you stress?
Donald Trump. I can't believe he started a war. And I hear the man who is going to take Noem’s place is ten times worse than her. I'm actually shocked that he fired her. Anyhow, that's why I can't sleep.

How about you?
pattrose: (Default)
Not quite 365 days questions March.

6. Have you ever seen a dinosaur skeleton?

Just at the museum. And it was super cool seeing them. I love dinosaurs.
pattrose: SallyMN (Bright flower)
Recipe
Asparagus and shrimp casserole
4 cans asparagus, drained (You can use fresh if you'd prefer)
1 cup cream
1 tablespoon butter
4 oz cream cheese OR marscapone
1 cup half n half (may use milk)
1 can cream of shrimp soup
1 lb already cooked shrimp
1/2 teaspoon garlic powder
salt and pepper, to desired taste
1 can cheese French fried onions

In a saucepan on low heat, whisk together cream, butter and cream cheese until melted and smooth. Add in half and half and soup and stir well. Add spices and incorporate well then mix in drained asparagus and shrimp. Pour into a casserole dish and sprinkle the onions on top.
Bake in a 350°F oven until bubbly about 40 minutes

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