pattrose: Tarlan made this. (02 Blair Jim)
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Peanut butter pie

(No Bake Peanut Butter Pie)

Ingredients:
8 ounces (225 g) cream cheese softened to room temperature
1 ¼ cups (660 g) creamy peanut butter divided
¾ cup (90 g) powdered sugar
8 ounces (750 ml) whipped topping thawed
1 9-inch chocolate graham cracker crust
1 cup mini peanut butter cups chopped, optional

Instructions:
In a bowl, combine cream cheese, 1 cup of peanut butter, and powdered sugar. Beat/whip until smooth using an electric mixer.
Fold in the whipped topping.
Pour the mixture into the graham cracker crust, and chill until firm (at least 4 hours or overnight).
Decorate with chopped peanut butter cups, and a drizzle of melted peanut butter.

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